RecipeTin Eats

• The SOS Series

RecipeTin Eats’ golden coconut pumpkin curry is quick, cheap and easy (and just so happens to be vegan)

With its warm spicy flavours and sunset hues, this is a soulful curry that comes together quickly.

• < 30 mins
• RecipeTin Eats

• The SOS Series

RecipeTin Eats’ spicy lamb gozleme are ready in 30 minutes flat thanks to this handy hack

When a craving for filled Turkish flatbread strikes, this cheeky shortcut will allow you to get them on the table in a flash.

• < 30 mins
• RecipeTin Eats

• Recipe collection
• Budget

Bang(er) for your buck: RecipeTin Eats’ budget-friendly sausage recipes

Snag yourself a smash hit with these flavour-packed family favourites - no barbecue required.

• Fakeaway

RecipeTin Eats’ sausage burgers (and secret house special sauce)

Sausage meat makes wickedly good - and pre-seasoned - burger patties.

• < 30 mins
• RecipeTin Eats

• One-pot

RecipeTin Eats’ Greek spetsofai (sausage stew)

This hearty Greek dish is traditionally served piled atop crusty bread. But it’s also delicious over a mound of small pasta or rice.

• 30 mins - 1 hr
• RecipeTin Eats

• Freezer friendly

RecipeTin Eats’ sausage ragu

Sausage meat gives the sauce a deeper flavour than you’d get by using simple mince meat.

• 2 hrs +
• RecipeTin Eats

• Winter warmer

RecipeTin Eats’ sausage hot pot

Sausages and spuds in a rich onion gravy baked under a layer of thinly sliced potatoes – this is pure comfort food that’s also budget-friendly.

• 1-2 hrs
• RecipeTin Eats

• The SOS Series

RecipeTin Eats’ spicy Thai chilli and basil pork stir-fry is for those who like it hot

Hold the phone. This fiery and fragrant Thai restaurant favourite starring pork mince is quicker than takeaway.

• < 30 mins
• RecipeTin Eats

• The SOS Series

Creamy chicken pot pies in 30 minutes? RecipeTin Eats proves it can be done

By cooking the pastry and creamy filling separately, you can enjoy easy chicken pot pies, even on busy school nights.

• < 30 mins
• RecipeTin Eats

• The SOS Series

RecipeTin Eats’ easy Mediterranean risoni with meltingly creamy goat’s cheese

This quick risoni dish is a little bit special thanks to some goat’s cheese stirred through the pasta.

• < 30 mins
• RecipeTin Eats